120 days. These gorgeous, big, flat pumpkins are shaped like large wheels of cheese and are heavily lobed and ribbed. The skin is a beautiful, rich brown colour when ripe. The flesh is deep orange, thick, and very fine flavoured; fruit grows to 20 lbs each. This traditional variety from southern France is great for fall markets. Pure European seeds.
- Full Sun
- Sprouts in 5-10 Days
- Ideal Temperature: 70-95 Degrees F
- Seed Depth: 1/2-1 inch
- Plant Spacing: 18-36″
- Frost Hardy: No
- Cucurbita moschata
Growing Tips: Direct seed, or set out transplants after last frost date. Don’t let transplants become rootbound; don’t disturb roots while transplanting. Needs rich soil. Harvest when rinds become very hard.
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